Visiting our suppliers ...
To see the quality of the products with our own eyes, we visit our suppliers regulary. We made some nice clips about our visits for you to watch!
Culinary region Austria
Our main focus is always on the high quality of the products we use. All products we use are from local farmes and companies. We think excellent cooked food is based on excellent products.
A small pullout from our local suppliers you can find here:

Organic herbs | Gartenbau Strillinger, Söll |
Fresh produce | Gemüsebauer Schindl, Thaur |
Bread and pastry | Bäckerei Margreiter, Breitenbach |
Fresh farm eggs | Grünbichl Bauer, Breitenbach |
Cheese | Alpbachtaler Heumilchkäserei, Reith i. Alpbach |
Sheep cheese and yoghurt | Johannes Kammerlander, Fasslbauer, Windau/Westendorf |
Lamb, mutton and pork | Johannes Kammerlander, Fasslbauer, Windau/Westendorf |
Beef and veal | Firma Riedhart, Wörgl |
Game | Region Langkampfen, Gerhard Dindl |
Montes mineral water | Firma Gruber, Brixlegg |
Distillates | Kronbühelhof, Fam. Höck, Schwoich / Tirol |
Beer | Zillertaler Bierbrauerei, Zell am Ziller |
Jam | Osttiroler Marmeladen Manufaktur – Fam. Unterweger-Früchteküche, Assling |
Lovers of good wine, too, will certainly find something from our cellars to please their palates. Top Austrian vintners are represented by their latest wines with a couple of genuine rarities among them. And of course, we also have a considerable selection of international wines.